Making It Delicious - Recipes & Stories From Chef Jamie : Making It Delicious

10 Nov Cranberry Jam Crostinis

All Posts | Food | Recipes • by: Chef Jamie • no responses

With the holidays around the corner, it is nice to have a few easy to prepare appetizers up your sleeves for when you are heading to a party and need to bring a dish. This Cranberry Jam Crostini Appetizer is just the thing. One taste of this Cranberry Jam and everyone will be asking you […]

25 Oct Healthy Corner: Sweet Potato

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What is a sweet potato? The sweet potato is a starchy, sweet-tasting root vegetable. They have a thin, brown skin on the outside with coloured flesh inside – most commonly orange in colour, but other varieties are white, purple or yellow. You can eat sweet potatoes whole or peeled, and the leaves of the plant are edible […]

20 Oct Healthy Corner: Turmeric

All Posts | Healthy Corner • by: Chef Jamie • no responses

Benefits of Turmeric Welcome to Making It Delicious Healthy Corner. This week we will be featuring Turmeric. Also find an article from Forbes about some healthy fall vegetables, my recipe for a great savory pumpkin dish and a side dish designed to give you a variety of vegetables with any meal. Spice of the Week: […]

18 Oct Breakfast Street Tacos

All Posts | Food | Recipes • by: Chef Jamie • one response

Street tacos are smaller tacos, typically served on corn tortillas. They are small in size, making it easier for a “street traveler” to enjoy a quick meal. The filling is served on two small corn tortillas. That way they don’t rip or tear when piled high with toppings. Personally I prefer them, because all […]