I created this recipe when US Foods was having their Food Fanatics Food Show and asked me to do a 20 minute cooking demo with a dish based off of Israeli flavors, I was so excited. I had to do some research of course because I wasn’t exactly educated in Isreali flavors. After some research, […]
Bruschetta is an Italian starter dish consisting of grilled garlic bread most commonly topped with a tomato and garlic mixture. It is always one of my favorite appetizers that I order out at restaurants and that I make at home for small gatherings. It is quick and easy, and people really seem to enjoy it. […]
After encountering some health issues, I decided to change my diet a little and lay off the bread and dairy and start eating more vegetables. I decided to start a relatively large outdoor vegetable growing project at home. After having great success with it, I always made sure to eat the as many of the […]
It is very hard to get excited about a salad. However, I think this Fetaberry Salad may be an exception. This salad is almost too beautiful to eat and if the colors and presentation alone do not get you excited, the flavors certainly will. With the combination of the salty feta, the sweet fruit and […]
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