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02 Apr Homemade Dill Pickles

Food | Recipes   •  by: Chef Jamie  •  no responses

Pickles are the best thing… Homemade dill pickles are even better.  They are extremely quick and easy to make and will wow your friends and family.  I like to layer them on sandwiches, eat as a side dish or snack on until my mouth cannot take anymore. Ingredient List: Water, 1 1/2 cup Apple Cider […]

14 Mar Grilled Crab Cakes

All Posts | Food | Recipes   •  by: Chef Jamie  •  2 responses

Now I can not say for sure, but I feel like I never realized how popular Crab Cakes were until I moved to the south. So I don’t know if I missed the memo, or the Southerns enjoy Crab Cakes more than the Northerners.  Regardless, I really feel like my Grilled Crab Cake recipe is […]

19 Feb Israeli Salad Chicken Pita

All Posts | Food | Recipes   •  by: Chef Jamie  •  3 responses

There is nothing better than a cool mix of veggies, tossed with a few seasonings, fresh herbs and a little acidity. This is my absolute favorite flavors to put in my mouth.  Now stuff it in a good quality pita bread, topped with a little chicken, add a creamy component, such as hummus, along with that […]

17 Feb French Dip Sandwiches

All Posts | Food | Recipes   •  by: Chef Jamie  •  no responses

A French Dip Sandwich is a diner tradition.  My father has been grilling up these sandwiches for as long as I can remember in all of his restaurants in New York.  So it was only natural to bring it with us to South Carolina.  Our guests at Johnny D’s absolutely love this sandwich and is […]

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